The Sahara's Maroon Makes History

Podcast: Food and Loathing | Covering the Las Vegas Food Scene · Al Mancini - Las Vegas Food Journalist

Opublikowano: 2026-05-22

Sue Mancini fills in for the traveling Gemini Stevens this week in the show's first ever husband-wife co-hosted episode, and the pair are excited to talk about Sahara's new Caribbean Steakhouse, Maroon. In addition to delivering a report on their meal, Al interviews the restaurant's celebrity Chef Kwame Oanwuachi. Other interviews include local Black historian Gwen Walker discussing the history of African-American cuisine in Las Vegas, and a short preview of a conversation with pro skateboarder Neen Williams at NADC Burgers.