Ep. 257 Design principles and plants for edible landscapes | #GoodGrowing

Podcast: Good Growing · University of Illinois Extension

Opublikowano: 2026-06-26

In this episode of the Good Growing podcast, we explore the concept of edible landscaping, where ornamental plants double as food sources. Emily, Ken, and Chris will discuss how to design a landscape that combines aesthetic appeal with edible function. Learn the core principles of edible landscape design, including plant selection, diversity, seasonality, and incorporating perennials alongside annual crops. We’ll share real-world examples from our own yards, highlighting native plants, shrubs, trees, and herbaceous perennials that offer both visual interest and edible benefits. Reminder: Always properly identify plants and research proper preparation fo...