Carter Hiyama's Five Rules for Restaurant Food Photography

Podcast: Five Rules for the Good Life Podcast · Darin Bresnitz

Opublikowano: 2026-08-17

Restaurant photographer Carter Hiyama, whose book On Service, Volume One is out now, joins me to share his Five Rules for Restaurant Food Photography. We talk about why light is everything, the importance of removing distractions from the table, and why making sure your lens is clean is a must. He also explains how his background shooting skateboarding influenced the way he captures the kinetic energy of restaurant kitchens and the feeling of being in the dining room. Everyone wants to take better food photos, whether it is to show their love of food, support their local...