1286: Jason Santos, Chef/owner of Buttermilk & Bourbon Group

Podcast: Restaurant Unstoppable with Eric Cacciatore · Inspiring interviews with todays most successful restaurateurs 2-days a wee

Opublikowano: 2026-08-17

To join us and engage with all our guests and events, go to restaurantunstoppable.com/live -OR- to just catch today's guest, head over to restaurantunstoppable.com/cwe and we will get you a link to join that specific event for FREE! Chef Jason Santos is the chef/owner of the Buttermilk & Bourbon Group, a family of New Orleans–inspired Southern restaurants in Massachusetts including Buttermilk & Bourbon, Citrus & Salt, and related concepts. A Massachusetts native and Newbury College culinary grad, he rose through Boston kitchens before gaining national attention as the fan-favorite runner-up on Season 7 of Hell's Ki...