Bonus episode: Sue Becker & Fresh Milled Flour

Podcast: The Wooly Whey · Rachel Hester & Liv Fox

Opublikowano: 2026-08-26

Suprise! We have a very special between-season episode for you today. This is off topic for our usual content, as we don't really talk about sheep at ALL today! However this information is so important and we wanted to share it with you. So we decided to give you a between-season episode as a surprise! Sue Becker of Breadbeckers joins us to discuss the wonders of Fresh Milled Flour. Tune in as she walks us through the history of denaturing our flour in America, the health benefits found in whole grains freshly milled, and shares...