From Brodetto to Ribona: Exploring Le Marche Through Food and Wine with Lucrezia Bencivenga of Cantine Fontezoppa | Wine, Food & Travel with Marc Millon

Podcast: Italian Wine Podcast · Italian Wine Podcast

Opublikowano: 2026-09-29

Welcome to episode 2803 of the Italian Wine Podcast and episode 263 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with wine export manager Lucrezia Bencivenga to explore the story of Ribona and the dual soul of Le Marche. They explore Ribona’s history and character, the influence of Le Marche’s coastal and mountain landscapes, and how local wines reflect the region’s food, traditions and sense of place. More about the guest: Lucrezia Bencivenga is a multilingual commercial executive whose career brings together international commun...