Unemployable: How Katie Lee Scaled From St. Louis to Target Shelves Nationwide

Podcast: The Arch City Report · St. Louis Business Journal

Opublikowano: 2026-10-01

Katie Lee is the owner of Katie's Pizza & Pasta — a St. Louis food empire spanning four restaurants, a frozen pizza manufacturing facility, and an e-commerce business employing around 500 people. Now she's also a published author. Her new memoir, *Unemployable: The Katie Lee Story*, traces a turbulent childhood, battles with addiction and sobriety, and the unlikely rise of one of St. Louis's most relentless entrepreneurs. The title comes from a phrase her father, Tom Lee, used to describe them both — and Katie flipped it into a badge of honor. In this episode, Katie sits down with host...