The Original Fast Food: Culinary Legacies Left By The Ancient Romans

Podcast: Absolute History · Absolute History

Opublikowano: 2026-10-24

The Roman empire was a time of power and brutality, fuelled by violent games and bloodbaths. However, it was also abundent in refinement and extreme sensuality. Food and cooking was an key indicator of success, with quality and abundance of dishes the primary measure. As the first and largest european civilisation, Rome was at the epicentre of culinary innovation, with an acute emphasis on vegatables, meat and spices. Uploaded 19-04-19 From eating lying down, to watering down fine wines, Rome had unique practices when it came to dining. Techniques are examined, and strange staples...