The Taste of Devon: Cheese, Farming & English Wine with Greg Parsons of Sharpham Cheese | Wine, Food & Travel with Marc Millon

Podcast: Italian Wine Podcast · Italian Wine Podcast

Opublikowano: 2026-10-13

Welcome to episode 2813 of the Italian Wine Podcast and episode 265 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Greg Parsons of Sharpham Cheese. They discuss the landscape of Southern Devon, the current state of farming and the market, the history of cheesemaking in Devon, the challenges of taking over the business in 2019, the product range, and English wine and cheese pairings. More about the guest: Greg Parsons is the owner and managing director of Sharpham Dairy, a prominent artisan cheesemaking business based in...