Gino Ferraro's Cookbook!

Podcast: Food and Loathing | Covering the Las Vegas Food Scene · Al Mancini - Las Vegas Food Journalist

Opublikowano: 2026-10-16

Gino Ferraro, founder of the landmark Ferraro's Ristorante, joins us this week to talk about his new autobiography, "From Calabria, An American Dream." Other guests include Hard Hat Lounge owner Frank Sidorios, and the CEO of the Culinary Academy of Las Vegas, Dr. Bobbi Damrow. We also have restaurant reports from Gemini and Al, a Happy Hour report from Andrew Morgan, news and more.