Taste of Poland — Authentic Bigos & Polish Stories with Chef Joe Parajecki

Podcast: Cooking with Milwaukee Community Leaders · Charlie DeSando

Opublikowano: 2026-08-02

Join Charlie and Chef Joe Parajecki as they cook Bigos, Poland’s national dish — a hearty blend of pork, beef, kielbasa, sauerkraut, dried mushrooms, prunes, and spices — and let it simmer to perfection. Along the way, they discuss the Polish Center of Wisconsin, Polish Fest, Joe’s culinary work, and an upcoming foodie tour in Poland, then taste the finished dish. You can watch the YouTube video here: https://youtu.be/A79kQ7OQ3FM You can find the recipe for Bigos here - https://cookingsecretsformen.com/2026/07/24/bigos-hunter...