Pulled Pork

Podcast: Sauced · The Coaster

Opublikowano: 2026-10-01

The pork shoulder spent most of its life as a cheap, tough poverty cut. Then Pulled Pork went from Carolina pits to a London street-food trailer to menus across the city, and worldwide searches for it peaked in the spring of 2020. We trace how the humblest cut on the pig became a global craze, and what a pandemic had to do with it. We also get to the bottom of why the shoulder is sold as a butt, settle our non-negotiables for smoking one at home, and make the case for the sauce that really belongs on...