Trading While Insolvent: The Mistake That Costs You Everything - with Timmy Niesler

Podcast: Make Restaurants Profitable · Foodie Coaches

Opublikowano: 2026-10-09

Trading while insolvent isn’t just “having a bad month.” It means your hospitality business can’t pay its bills when they fall due, and if you keep trading without a plan, the consequences can get serious fast. Book a Gameplan Session → https://foodiecoaches.co/yt-bac In this episode, Tim Kummerfeld sits down with Timmy Niesler from FC Accounting Co. to break down what insolvency actually looks like in hospitality and why so many owners leave it too late before making a decision. They cover how to recognise when your business is becoming insolvent...