Expense Account
Autor: Feed Me
Hey, it's J Lee, food critic at large for Emily Sundberg’s Feed Me. I write about $300 martinis, New York City's secret chicken tenders, my favorite dim sum spots, and how I’ll never wait in line for froyo. I’ve got one million opinions about food, but the thing is, everyone has their own opinions about food and I want to hear all of them. Every week on Expense Account we’ll have a guest, it could be a chef, a writer, a musician, an actor, and we’ll talk about food. The good, the bad, and the ugly. Best meals...
Odcinki
- Gail Simmons – Expense Account
- Marcus Samuelsson Is That Guy – Expense Account
- Monica Padman Orders The Chili at Hillstone – Expense Account
- Luke Fortney is everything everywhere all at once. – Expense Account
- Pati Jinich Does It All – Expense Account
- Tanya Sichynsky – Expense Account
- Molly Baz contains multitudes – Expense Account
- Carla Lalli on life after divorce, online dating and pepper jack cheese – Expense Account
- Expense Account Season 2 – Expense Account
- Tom Colicchio – Expense Account
- Keith McNally – Expense Account
- Cami Téllez and Sasha Mutchnik – Expense Account
- Pete Wells – Expense Account
- Eddie Huang – Expense Account
- Meadow Lane's Sammy Nussdorf – Expense Account
- Jason and Emily wish you a merry Christmas. – Expense Account
- Momofuku's Paul Carmichael and Marguerite Zabar Mariscal – Expense Account
- Asa Akira – Expense Account
- Hannah Crosbie – Expense Account
- Bloomberg's Joe Weisenthal on barbecue and borscht. – Expense Account
- Helen Rosner on the state of restaurant criticism. – Expense Account
- Alison Roman has a secret menu order at Keens. – Expense Account
- Expense Account is a food podcast for everyone. – Expense Account